A Cannon Fodder Female Partner To Raise a Cub In The Era Novel

Chapter 201 Stuffing Sausage

Jiang Xiaoxin was kicked out of the kitchen. Looking at his sister playing by herself outside the kitchen, he felt an inexplicable feeling of sympathy.

reached out and hugged Jiang Xiaoya, who was playing with Wangcai. Jiang Xiaoxin said with emotion: "It's better to be a little sister!"

Jiang Xiaoya looked at her brother with a puzzled expression. Although she didn't quite understand why he said this, she still reached out and patted his back to comfort him.

Wangcai followed suit and stretched out his front paws to touch Jiang Xiaoxin's hand, making Jiang Xiaoxin really feel comforted.

 “Wangcai is good for you, and both you and my sister are good.”

Jiang Xiaoxin said, happily helping Wangcai smooth his smooth fur.

Their family's wealth is better than that of the father who pulled his ears. His father was so bad that he kept attacking him.

Hum, don’t think he doesn’t know, he wants to take over your mother.

What a beautiful thought. What will happen after he leaves tomorrow?

 Li Xiaopang stood up from the stool and moved around. He had done work today and felt pain all over his body.

“Brother, do you still want to learn? Otherwise, you can write it a few more times and remember it more clearly!”

 “Okay, then I’ll write it a few more times!”

 Jiang Xiaoxin raised his head and returned with a little arrogance.

 Just after writing a word, Jiang Xiaowen came back and opened the courtyard door.

The moment Jiang Xiaoxin saw him, he began to talk about his great achievements.

 “Brother, come quickly, I can write my name!”

Jiang Xiaowen raised his eyebrows and said, "Are you sure you can write, not read?"

If you can’t pronounce your name, you’re really a fool.

 Jiang Xiaowen's words made it clear that he didn't believe him.

Jiang Xiaoxin snorted, "I knew you didn't believe it. Come here and I'll write it to you!" Jiang Xiaowen walked closer to the light, still holding the bowl flat with one hand and the bones wrapped in white cloth with the other.

 Li Xiaopang’s eyes were extremely small because of his obesity, with a hint of surprise, “Brother, why did you bring the things back?”

Jiang Xiaoxin knew what was going on as soon as he saw it. He stood up and walked over, took the bowl of soup, and drank it "gudonggudong".

 After drinking, he burped and wiped his sleeves.

 “Why do we do it for others? How comfortable is it for us to drink it ourselves?”

Jiang Xiaowen silently glanced at Jiang Xiaoxin's bulging belly and handed the bone over, "Do you want to eat this too?"

Jiang Xiaoxin touched his already painful stomach and quickly shook his head.

“If you don’t eat, don’t eat. If you eat again, your stomach will burst and you will burp…”

Jiang Xiaoxin burped again, but nothing could relieve the uncomfortable feeling of bloated stomach.

 So, when Jiang Xiaowen put his things away and was about to learn how to read with Li Xiaopang, Jiang Xiaoxin could only hold his belly in circles and say "ouch, ouch".

 After drinking a bowl of soup, he was so uncomfortable that he couldn't bear it.

 Jiang Xiaowen was not as serious about his studies as Jiang Xiaoxin. He liked to ponder. However, when he could also write his own name over and over again, Li Xiaopang became depressed.

 He learned it all the way. When his classmates learned it once, he could practice it ten times in private.

But he never thought that he was inferior, but now compared with these two, why did he feel that his IQ was not enough?

Li Xiaopang shook his head hard, an illusion, it was definitely an illusion.

A few children are studying here, and Li Jing is also smoothing out the meat to be marinated and putting it into a jar to seal it.

　　With so much salt, the meat will not spoil. Let it marinate for seven to ten days before opening the jar.

 The large intestine and small intestine have also been cleaned. Put the large intestine into a pot and marinate it. Tear off the outer layer of the small intestine and scrape off the inner layer, leaving only the middle layer. Rinse clean and soak in salt and wine.

 (End of this chapter)