Dear Commander-in-Chief

Yun Qiao did what she said, rolled up her sleeves and got into the kitchen.

There are a lot of fresh ingredients in Gongsheng Villa. Yun Qiao reported more than twenty items, and the cook quickly brought them. There were only some special spices. The cook didn't prepare them, so she ran out and bought them back quickly.

"Miss Xiao Qiao, what are you going to cook?" The cook is well-informed, but she is still a little confused when she sees so many ingredients that Yun Qiao has prepared.

There are only two people, the President and Miss Qiao, having dinner in the evening. With so many types of ingredients, there are enough to make more than a dozen dishes. Isn't this... a bit much?

Unexpectedly, Yun Qiao was busy counting the ingredients and said without raising her head: "I can cook a dish, should it be enough to eat?"

Cook: "..."

Yun Qiao directed the cook to help her process the ingredients, clean the lobster, abalone and sea cucumber, soak the oatmeal and bean scallops, cut the fish lips, tendons and ginseng...

The preparations took more than an hour.

Later, the cook gradually figured it out: "Miss Xiao Qiao, what are you going to do..."

"Buddha jumped over the wall!"

Yun Qiao said with a smile, taking a little of each ingredient and putting it into a small stew pot, which was enough to fill more than a dozen small stew pots.

The cook gasped!

She can also make Buddha Jumps Over the Wall, but at most seven or eight ingredients are enough.

Miss Xiao Qiao's recipe is very unusual. There are thirty or forty ingredients in total.

This, this, could this be the empire's long-lost secret ancient recipe for Buddha Jumping over the Wall?

Is it a secret recipe that even the big guys in the Empire’s Master of Cooking Competition are asking for? !

The cook didn't believe it at first, but suddenly she was in awe of Miss Xiao Qiao.

I thought Miss Xiao Qiao was joking, but I didn't expect that she was a chef.

The last time the kitchen was set on fire, it must have been an accident, yes, an accident!

The cook continued to help Yun Qiao with reverence.

Carefully, watch and learn step by step.

Lian Yunqiao's arrangement of the position of the stew pot, the cooking time, and even the method of covering the stew pot with gauze were all accurately engraved in his mind.

Instead, Yun Qiao asked the cook with a smile: "Why are you so nervous? I used to eat this dish often, a cup every night, but I'm actually tired of it."

However, I heard from the old eunuch in the palace that men all like to eat Buddha Jump Over the Wall to replenish their health. Although she doesn't like to eat it, she should try her best to make it for the palace saint to try.

Her cheap husband secretly helped her take care of the little white cat, pretending not to know anything, and said he wanted to drive her and the kitten out. Wow, how boring!

The combination of a sultry man and a Buddha jumping over the wall is perfect!

Because the ingredients are well matched, the aroma wafts out not long after the stew pot is placed in the pot.

The servants in the villa couldn't help but be attracted by the fragrance, and they all asked what the kitchen had cooked tonight, and it tasted so good.

Even Uncle Zhang happily came over to report: "Miss Xiao Qiao, the President will probably be able to get off work in half an hour."

Yun Qiao: "No problem. Then I'll get some vegetables and steam some multi-grain rice. It's just one vegetable, one soup and one rice. It's simple. It should be enough, right?"

The cook was busy helping her wash and choose vegetables.

She could tell that Miss Xiao Qiao was a chef. She had the secret recipe, but she probably had never handled the ingredients herself. She didn't even know how to wash abalone.

Soon, the cook prepared the green vegetables. Yun Qiao threw them into the pot, stirred them twice, threw in a little salt, and served them out.

==

Gong Sheng went home and when he got off the car, he smelled the tempting smell of fireworks in the yard!