I Was Possessed By An Unknown Manga

After shopping at the mart, we returned to Huma-senpai’s 10-pyeong private room.

I didn’t feel like I bought a lot without thinking, but what if there are four people, so I can’t eat it all?

“Shinji, your apron.”

“yes.”

After putting all the shopping bags down on the floor, the president said so and held out his arm.

Then the vice president took out a white apron that he didn’t know where he got it and handed it to the president.

It is like looking at the scenery of the operating room.

With Minami’s help, the president put on an apron, put a white hood over his head, and finally picked up a kitchen knife.

“I’ll show you the essence of the bridal class I’ve learned so far!”

His appearance was like a general of a country heading to the battlefield.

“Heh, yes, it’s a desk bite. Do you think you’ll be able to beat me after a lot of battles?”

On the other hand, Fuuma-senpai, who had finished preparing the dishes skillfully by taking advantage of his home ground advantage, took out a knife from the kitchen cabinet.

Seeing this, the Akagi brothers and sisters were astonished.

“That stuff!”

“Fufu, do you find out?”

Fuuma-senpai muttered like that, and pulled the handle of the sword.

Shreung!

It was a ninja sword engraved with a clear wave pattern that came out of the sheath with a clear sound of iron.

“It is the famous sword of Tachibana Tosetsu, Raikirimaru. It was acquired by Fuuma’s ancestors.”

“I’m sure you’ll see Black Yacha’s plight in a place like this…”

“As I heard, it has a very beautiful pattern…”

I don’t know what it is, but it seems like a great knife.

Anyway, it seemed like he was going to use that Raikirimaru sword instead of a cleaver, Fuuma-senpai wiped the side of the sword with a dry cloth.

I saw the president earlier and said that it was a material sucker, but it seems that he himself is going to suppress the preemption with a gear sucker.

Is this my nambul or something?

“Then I’ll have to start slowly.”

The president said so and looked at the clock on the wall.

6 pm.

This is the best time to prepare dinner.

“We’re going to make it for exactly 30 minutes from now on. Fuuma-chan agrees here, right?”

Then, Fuuma-senpai folded his arms under his voluptuous breasts and nodded.

“To agree.”

“The judges are Minami, Shinji, and Yooseong-kun.”

“It’s an odd number, so at least there won’t be a draw.”

“I asked the two of them to evaluate them as objectively as possible. So I won’t say delicious food is bad.”

“I’ve never had such a worry in the first place.”

When the conversation between the chairman and Fuuma-senpai ended like that, the vice president prepared to press the stopwatch on his smartphone and said:

“Both, to be fair-“

gulp-

Two people standing in front of a small kitchen with nervous expressions.

Then, the vice president’s right arm was swinging wildly.

“Victory!”

***

👌👌👌👌👌

The start of the cooking was the sound of Fuuma-senpai opening the host envelope.

Huma-senpai, who tore up all five bags of bean sprouts and put them in a gourd, washed the bean sprouts thoroughly in running water.

After that, to preserve the crunchy texture, the host is left in the cold water state and begins to prepare other ingredients.

Salt, soy sauce, sugar, and a mysterious black liquid.

It was not a skill he had done once or twice, but with an accurate measurement, Fuuma-senpai, who created an all-purpose sauce to serve with the host, suddenly threw the carrot out of the plastic bag into the sky.

“Suck!”

I was wondering if something was going on other than making rice, but for a moment I wondered if there was a flash of light. The carrots were cut into bite-sized pieces with the skins completely peeled off, and the water fell on the chopping board.

Seeing this, the vice president clenched his fists with excitement and shouted.

“It’s out!! One of Black Yacha’s No. 18 skills, Flashman!!”

Just like a child who came to intuit professional wrestling, he exclaimed with an excited voice and explained the technique.

“Artistic swordsmanship with incredible accuracy in a subject wielded at an invisible speed! Is it the man’s daughter after all?”

Thanks to this, it was convenient because I was able to automatically find out the characteristics and biographies of the technology without asking.

Except for the downside of being a bit noisy.

I didn’t know that I would see in real life a scene where vegetables were thrown into the air and the brilliance flickered, but the prepared ingredients were falling apart, but it was understandable because the person doing it was a ninja.

Is this the mysterious power of NINJA?

Anyway, when Fuuma-senpai was showing off a fancy cooking method like a cooking cartoon, our chairman was usually brewing the basic shabu-shabu broth first.

Well, considering the time allocation, that’s the best way for me.

And when I didn’t think about the cost of cooking, it wasn’t that difficult to make a thick broth in a short time.

You just have to hit a huge amount of material compared to water.

The chairman put a lot of water in a pot, then put the dried bonito flakes, kelp, anchovy powder and dried shiitake mushrooms he bought at the mart and boiled it.

In general, broth is made by boiling a few ingredients for a long time.

However, in the exact opposite way, the president put things close to three times the amount that would normally be used to make broth, and boiled them.

Then, it would be the same as retrieving the extract before it ran out, but it was possible to obtain a broth with a strong flavor of the ingredients in a short time.

And once the alpha and omega broth of shabu-shabu is ready, all that’s left is to prepare the ingredients for the shabu-shabu hammock.

The vegetables are washed and placed on a plate, and the A++ grade perfect meat that the president bought is enough for dinner tonight.

The president, who took the meat out of the box and transferred it to a plate, said with a confident expression.

“Fufu, don’t underestimate my cooking skills, which I’ve been taking bridal classes for over 10 years.”

To be precise, shabu-shabu is also a type of cuisine, but I was honestly a bit skeptical about whether I could see the skill of cooking because I had a large proportion of eating it myself.

Anyway, all the ingredients inside are of the highest quality, so there is no reason to fail.

At that moment, flames suddenly erupted from the frying pan that Fuuma-senpai was controlling with one hand.

When I saw that, I shook my head without realizing it.

“what!”

I didn’t really spray alcohol, but the fire started by itself?!

When I woke up startled by the way of cooking beyond common sense, Minami, who was sitting next to me, muttered with a shocked expression.

“A great level of talk…”

“It’s like this in a place where there’s no fire… Is it that you’re from Sangnin?”

Hearing the vice president muttering bitterly, I gently asked.

“By the way, what are the ranks of Vice President and Minami?”

Since it has been mentioned before, I was honestly curious.

Then the vice-president heard my question and gave an angry voice, and answered, avoiding his gaze.

“It’s still Hanin. In the first place, that woman is strange. I’ve never heard of Sangnin at the age of 18.”

In other words, it was said that Fuuma-senpai was strangely strong.

Well, looking at how he earned his time brilliantly against Ivan, who had the atmosphere of the strongest in that worldview, he must have been a very talented person.

It’s hard to imagine what we’re doing together right now, though.

Before long, the thinly sliced front leg meat was quickly sauteed with bean sprouts and special sauce over a high heat, and Mr. Fuuma put it on a plate and said:

“Stir-fried pork belly with pork belly, it’s complete.”

The chairman also said at about the same time that he had finished preparing all the ingredients for shabu-shabu just in time.

“I’m ready too.”

The gazes of two people collided naturally.

It was like fireworks, but now there was no time for that.

“Come on, come on, let’s eat before it cools down.”

Having said that, I intervened between the two of them, and then I took the round table from the corner and spread it out in the living room.

***

“First, eat the food I made.”

What Fuuma-senpai brought with such confidence was the host’s mountain.

From https://readwn.com

Miso soup with bean sprouts and bean sprouts, stir-fried bean sprouts and thinly sliced pork loin, special seasoning sprinkled on the host’s acid, and teppanyaki with bean sprouts that are quickly removed from the griddle before the texture dies.

It is a course dish with an incredibly diverse composition that it is unbelievable that it was made in just 30 minutes.

Obviously, I remember that there were quite a few vegetables other than the bean sprouts in it, but why is it that all I can see is the bean sprouts?

Despite such doubts, I muttered while holding a bowl of rice in one hand.

“I will enjoy this food.”

The first thing to stretch out your chopsticks is stir-fried pork bean sprouts, which can be said to be the main part of the host course dish.

It is the food that took the most effort to make, so it is of course the dish that Fuuma-senpai is most confident of.

I grabbed the bean sprouts and pork with chopsticks and ate them in one bite.

Crispy!

The first thing I felt was the crunchy texture of the host.

Soon, the salty, sweet and addictive taste of the special sauce spreads on the tongue, and a Maillard reaction occurs, which explodes the umami of the dish at the end of the brown and crispy forelimbs.

Although I pretended to be ignorantly savvy, my evaluation of this stir-fried pork loin was…

“One more bowl.”

He was a rice thief at the level of the previous crime.