My Deep-sea Fishery

The coconut tree is a large plant of the palm family Cocos, and its fruit is coconut.

Coconut is not only a fruit common in tropical areas, but also the seed of the coconut tree.

Coconut trees can generally grow on various overseas desert islands, and its fruit coconut can drift thousands of kilometers in the sea with wind and waves, and take root and sprout very far away from the mother tree.

These coconut trees are all green coconut trees. Each green coconut tree is more than 20 meters high. Its trunk is straight, without branches and vines. Huge feather-like leaves protrude from the treetops, supporting an umbrella-shaped green leaf feather.

Zhang Qicheng looked up at the coconut trees, his eyes lit up immediately, and he said in surprise: "Old Li, Xiang Yang, look, these coconut trees are full of coconuts."

Xiang Yang looked up, "It's normal. Coconut trees bear fruit all year round, but the coconuts in this season have less moisture and taste mediocre. The most important thing is that these coconut trees are all over 20 meters high. Picking coconuts is not easy."

Li Chao also nodded, "Even if you pick them off, you can't eat them. The skins on these coconuts are so thick. We don't have any tools or straws. Don't worry about these coconut trees."

Li Chao was more concerned about whether there were groupers in the water.

Xiang Yang also looked under the water.

Although it is near an island, its water is not shallow at all. Even with Xiang Yang's eyesight, he cannot see the bottom of the sea at a glance.

As for Li Chao and the others, they could only see the tumbling sea.

As a result, Xiang Yang was taken aback after only one glance.

Through the surface of the water, Xiang Yang saw a large school of salmon swimming under the waters near the island.

Salmon may be unfamiliar to everyone.

But it has another name that everyone must be familiar with.

Salmon, also known as salmon, is a kind of deep-sea fish and a very famous anadromous fish. It lays eggs in the streams and rivers in the upper reaches of freshwater rivers and returns to the ocean after giving birth. It is a fish with high nutritional value. And edible fish of therapeutic value.

The habits of salmon are very similar to salmon.

Salmon is also a migratory fish and a sea fish with high nutritional value.

In fact, salmon is a type of salmon.

But salmon is definitely not salmon.

In the market, because many people do not understand the relationship between salmon, viper fish and salmon.

At this time, some profiteers will say that salmon is salmon, and salmon is made of salmon, so salmon is salmon.

In fact.

The price of salmon in seawater is far higher than that of ordinary salmon.

And because of migration, the skinny salmon is so cheap that it is not much more expensive than cabbage.

Those traders who say that salmon is salmon are basically selling salmon after migration.

Salmon will not die after migrating to spawn, they will swim back to the sea from rivers and lakes again.

The real salmon refers to the viper fish.

The most common salmon meat can generally be sold for hundreds of dollars a catty, and the price of the best salmon meat can even be as high as several thousand yuan a catty.

Using migratory salmon to pretend to be salmon, that vendor is really too bad.

If you are a customer who has never eaten real salmon, but just thinks that salmon is famous, it is good to buy it home and try it out. Generally, no matter what fish you buy, this type of customer cooks it in the same way as grass carp.

But if a customer who often eats salmon and doesn't know what salmon actually is is buying salmon that is pretended to be salmon, it will be bad.

Salmon is a deep-sea fish. The huge pressure on the seabed can crush most of the parasites on it. Therefore, the most famous way to eat salmon is sashimi and sashimi.

The migratory salmon has a large number of parasites on its body. If it is eaten as sashimi or sashimi, it will be extremely harmful to human health.

There have been news reports before that a person who often eats salmon has two super long parasites detected in his body.

In fact, the person ate fake salmon.

Xiang Yang was a little moved, salmon is not a cheap aquatic product.

Scientists have proved through the study of ancient fossils that salmon lived on this earth more than 100 million years ago.

During the Devonian period, boneless fish gradually evolved into later bony fish.

Scientists used taxonomic methods to find that there are eleven series and sixty-six varieties of salmon from the structural characteristics of the fish body.

All cold-water fish belonging to the family Salmonidae, including salmon, lay their eggs and hatch in fresh water.

The salmon that Xiang Yang sees now are Pacific salmon. In terms of value, they may not be comparable to Atlantic salmon, let alone Arctic gray trout, but they are more expensive than blue grouper, and the most important thing is that they are abundant.

Pacific salmon is a beautiful food fish with a silvery appearance and spots on its back and fins.

They are less aggressive than salmon and usually survive only by eating plankton, insect larvae, shrimp and small fish.

Pacific salmon have a good sense of taste. In the past, scientists once thought that salmon rely on taste to re-swim from the ocean to their original birthplace, which often involves going upstream through many obstacles.

Of course, because their food intake is not as large as that of salmon, they can also survive in fresh water. Many salmon have been living inland since they were born, and they have been in freshwater rivers all their lives.

The most popular salmon in the salmon market are Pacific salmon and Atlantic salmon.

These two kinds of salmon, in fact, can't say which one is better and which one is worse.

Pacific salmon are generally born in the fall on the gravel beds of freshwater rivers and hatch over the winter to an inch long.

They live in streams or lakes for one to two years, then travel downstream to the ocean.

After living in the ocean for a few years, they swim upstream and return to the place where they were born to spawn. This is the main material for Pacific salmon.

There are many subspecies of Atlantic salmon, including trout and char.

The average Atlantic salmon weighs between ten and twenty pounds.

The life cycle of Atlantic salmon is very similar to that of Chinese salmon, which also swims from the bed of freshwater rivers to the sea.

However, there is one notable difference between them.

Atlantic salmon don't die after spawning, they go back to the ocean and then back to the freshwater river to spawn, usually two or three times.

Atlantic salmon, the main material of Atlantic salmon, is genetically different from Pacific salmon, so the two do not belong to the same category.

All salmon spawn in freshwater, including steelhead and brown trout.

Except for Atlantic salmon, many salmon die after the first spawning. Only Atlantic salmon, brown trout, steelhead trout, and salmon can spawn multiple times in their lifetime.