My Deep-sea Fishery

Li Chao nodded calmly.

If Xiang Yang only contributes one-third of the capital and does not intervene in management, then Li Chao is quite satisfied with Xiang Yang's allocation, which is much better than the bottom line he can accept.

"Okay, I will make the budget as quickly as possible. Is there anything else? If there is nothing else, I will go to work first." Li Chao got up and said.

"Gone."

Xiang Yang didn't linger, and got up directly.

After walking out of Li Chao's temporary office at Qinglong Bend, Xiang Yang thought about going to Fang Youqun's house again to see the three tourists, and whether he was used to living there.

As a result, I arrived at Fang Youqun's house, but I didn't see Fang Youqun, let alone the three tourists.

After asking Fang Youqun's father, he found out that Fang Youqun and the three tourists had gone out after lunch and had never been back.

The person didn't come back, and the car was parked in the yard again. In all likelihood, it was by the beach.

Xiang Yang bid farewell to Fang Youqun's house immediately, turned around and walked towards the beach.

Sure enough, when he arrived at the seaside, Xiang Yang saw Fang Youqun and the three tourists soaking in the seawater. Among them, Fang Youqun and Zhuo Shao were each holding a plastic bucket, as if they were groping for something at the bottom of the sea.

"Are you panning for gold here?" Xiang Yang stood by the pier and shouted into the sea with a smile.

Fang Youqun saw Xiang Yang standing on the pier, and quickly dragged the bucket to swim towards the shore, "Brother Yang, we are fishing for green dragon algae."

Chlorophytum is Geliflower, a seaweed that is very common on the seashore. It can be eaten, and eating more can also lower cholesterol.

However, most of the villagers don't like to eat this green dragon algae, because it has a very fishy smell.

"Why did you come here to fish for cauliflower? How is it? Did you get anything?" Xiang Yang asked.

"Master Zhuo said he likes to eat, so I came down with him. The harvest was pretty good, almost half a bucket was caught." Fang Youqun climbed up from the bottom of the sea, and handed the bucket to Xiang Yang with excitement.

Xiang Yang didn't look at the plastic bucket.

There are still a lot of stone cauliflowers in the sea area of ​​Qinglong Bend, spreading all over the bay like seaweed, Xiang Yang expected Fang Youqun to be able to catch stone cauliflowers.

It's just that Young Master Zhuo likes to eat this stuff, Xiang Yang thinks it's a bit weird, this stuff has such a strong fishy smell, and there are people who like to eat it?

In fact, people on the seaside don't like to eat agaric, just like people living in the inland don't like to eat radish and cabbage. They eat it often and get tired of eating it.

In fact, agaricus is a seafood that many inland people like to eat because of its lightness, easy storage, and easy transportation.

But inland people don't care if it's called Shiliu Cai or Green Dragon Algae.

Most consumers prefer to just call it seaweed.

After the agaric is transported to the inland area, it is mainly sold to various kimchi shops, where it and jellyfish are frequent customers.

When the kimchi ingredients cover up the fishy smell of agaricus, in fact, its taste is quite delicious, crisp and refreshing, chewier than fresh radishes, and easier to chew than dried radishes, which is very popular among consumers.

At this time, Young Master Zhuo also climbed up from the sea with a plastic bucket. He walked up to Xiang Yang with a smile, "Boss Xiang, why are you here? It's just right, look what I got. I'll treat you to mixed seaweed tonight." .”

"I don't really like eating rock cauliflower, I can't appreciate its taste." Xiang Yang smiled and shook his head.

Although both seaweed and seaweed are marine plants, the seaweed cannot be cooked at all, and it will rot once cooked, and the final way to eat it is cold salad.

But Xiang Yang prefers cooked food.

"Don't eat? That's a pity, this stuff is delicious, and the price is not cheap." Zhuo Shao laughed.

Xiang Yang smiled, but didn't speak.

Stone cauliflower may not be cheap in inland areas.

But at the seaside, fishermen usually find this thing an eyesore when they encounter it, let alone pick it.

Those who engage in farming will occasionally collect some to feed the fish.

"I'm here to see you. I'm still not used to it at Qinglong Bend." Xiang Yang said with a smile, "If you need my help, or if there is anything you need to improve, feel free to mention it."

Xiang Yang is in great need of these real tourists now, to put forward some very valuable suggestions for Qinglong Bend.

"It's all good, and the consumption level is not high, but shopping is not convenient." Zhuo Shao said with a smile: "The main reason is that there are no places for consumption. I want to find a place to drink later, but I can't find a place."

"That's not enough." Xiang Yang looked at the sky and said, "It's still early. If you want to drink, you can wait a while. In the evening, there will be some barbecue stalls at the west end of the village. You may go to Sit over there, many crew members on my ship like to sit there at night."

Yanlong Village originally had no barbecue stalls.

In the past, the village was so poor that even small traders were reluctant to come here.

It was Xiang Yang who bought the fishing boat that gave the village the first barbecue stand.

It is the owner of a barbecue restaurant in Huhai Town. He thinks there are enough people in the restaurant, and he also thinks that there is a gillnet fishing boat on Qinglong Bend. The boat is full of young guys who like to drink and eat barbecue, so they come every evening. At that time, I drove a van and set up a barbecue stall here.

Later, with the start of the construction of the Binhai Hotel, there were more than a hundred construction crews in the village, and Xiang Yang bought a larger ship with more crew members, and the number of barbecue stalls gradually increased. The stalls were set up on the Qinglongwan Wharf, but they were forcibly driven away by the village chief Zuo, and now they are only allowed to set up stalls at the west end of the village.

"Oh? There is a barbecue stand? That's a good relationship. Wait until I go back to take a shower and change clothes. I will treat you to skewers at night." Zhuo Shao said.

Xiang Yang originally wanted to refuse.

But when the words came to his lips, Xiang Yang swallowed the words of refusal.

"I can go and have a look with you, but it's not necessary if you want to hang out. I have things to do later in the evening. It's easy to miss things if I drink, and it's not enough to enjoy myself without drinking." Xiang Yang said with a smile.

Hearing what Xiang Yang said, Master Zhuo stopped trying to persuade him, "Okay, then I'll go back and change my clothes now, and we'll sit by the beach together in a while and enjoy the sea breeze."

soon.

Zhuo Shao and the others went back to take a shower, changed their clothes, and the group walked towards the west of the village together.

The west end of the village is close to the entrance of Qinglong Bend. It used to be the best area of ​​Qinglong Bend. In the early years, the villagers of Yanlong Village liked to build their houses at the west entrance of the village.

Therefore, the houses at the west entrance of the village are all relatively early houses in Qinglong Bend. They are not only smaller, but also more dilapidated.

During this period of time, many villagers have made some money, and many villagers have used the money to renovate their houses. Only in the west end of the village, no one has renovated a single house, because these houses are really too dilapidated Yes, even the decoration is a waste of money.