My Deep-sea Fishery

Chapter 620 Mackerel

The waves beat against the hull, making a crashing sound.

Some sea fish are chasing in the white waves rolling behind the fishing boat, and seabirds are flying freely in the sky.

Standing on the bow of the boat, Xiang Yang spread his hands, and enjoyed taking a breath of the moist sea air.

"If only the air in the entire ocean was as fresh as Qinglong Bend." Xiang Yang said quite intoxicated.

Chen Qingsheng on the side smiled and did not speak.

"Hi, Brother Yang." At this time, another large gillnet fishing boat slowly chased up from behind, keeping pace with Xiang Yang's large ocean-going fishing boat. Wu Shiwen stood at the bow of the boat and rushed towards Xiang Yang. waving vigorously.

Xiang Yang smiled and shouted over there: "What's the matter?"

There is a bit of wind and waves on the sea today. Although the wind and waves are small, the noise they make is not small at all. Xiang Yang and Wu Shiwen are standing on the bows of the two ships. It is not a problem to say hello, but if you want to communicate , that really can only hear the crashing of the waves and the whirring of the wind.

Wu Shiwen took a loudspeaker and shouted towards Xiang Yang: "Brother Yang, let's double trawl?"

The so-called double trawling means that two fishing boats pull a net together. The range it can reach is several times that of a single trawling net. It can catch all the fish in the middle of the two boats, including the bottom fish. The mesh is small enough.

Xiang Yang shook his head and rejected Wu Shiwen's proposal.

Xiang Yang has not tried the taste of double trawl.

But even if it is necessary to double trawl, it is not a reality.

Looking through the water surface, Xiang Yang could clearly see that there were only a few sea fish under the water surface. If double trawling was carried out at such a time, it would be impossible to earn back the gas fee.

And the double trawling net is not to say that you can drag it if you want.

Such a large card needs to be dragged behind two ships, which requires a lot of work.

The crew members are not afraid of increasing their workload. They are actually very boring at sea, and they even wish there were more things to pass the time.

But Xiang Yang was too lazy to do such useless work.

If he really encounters a school of fish, then Xiang Yang doesn't even need Wu Shiwen to mention it, he must be the first to propose casting the net himself.

There are not many fish in Qinglong Bend, and there is no precious seafood, so Xiang Yang is too lazy to cast a net.

Seeing that Xiang Yang didn't agree, Wu Shiwen didn't care, and squinted his eyes to enjoy the humid and warm sea breeze at the bow.

Xiang Yang took a fishing rod and walked towards the stern of the boat.

There are no big fish nets, and fishing is good to pass the time.

Xiang Yang has become addicted to beef liver since he discovered the magical effect of beef liver last time fishing for moray eels. This time, he specially prepared 30 catties of beef liver for the boat, all of which are bait for fishing .

The crew members are not as leisurely as Xiang Yang. After passing by, they are all bored and have nothing to do now, but they are all young people who have just arrived on the boat and started to set off. Who can sit down and fish with peace of mind?

On the other hand, Xiang Yang found that he was becoming more and more fascinated with the sport of fishing. With a fishing rod in his hand and a thin fishing line, he could compete with the fish at the bottom across the water surface. .

"Huh?" Xiang Yang, who was staring intently at the water surface, was suddenly delighted to see a fish running along the white waves rolling behind the boat, chasing the bait he had thrown into the sea.

And that fish is not small, it is a mackerel that is relatively common in the South China Sea.

This fish is expensive but not expensive. It is a relatively cheap economic fish.

The wild Spanish mackerel has a long and narrow body, the upper part of the body is blue-black, and there are several rows of beautiful black round spots on the body.

But the mackerel was delicious.

When Xiang Yang was a child, mackerel was definitely his favorite fish.

Mackerel has fewer bones, more meat, and thick fat. When Xiang Fu caught mackerel in the past, he often liked to dry it in the sun and make it into dried salted fish. It is a delicacy that goes well with rice.

Xiang Yang swung his fishing rod to compete with the unbaited mackerel, but he had already started to think in his heart, whether this mackerel should be braised or stuffed in soy sauce.

No matter it is braised or stewed in red, the mackerel tastes very good. Its meat is tender and white, soft and refreshing, and its nutritional value is extremely high, especially its tail. It was really Xiang Yang’s favorite food when he was a child. Known as pomfret mouth, shark fin, and mackerel tail, it can be seen that mackerel tail is an ingredient comparable to pomfret mouth and shark fin.

The most important thing is that the price of mackerel tail is really much cheaper than the other two delicacies. It is really a cheap and affordable delicacy.

The reason why mackerel is good in quality and cheap is not because of its large quantity, nor does it mean that its nutritional value is not good.

Mackerel is a warm-water migratory fish in the coastal waters. It is a sea fish whose nutritional value is no less than that of salmon.

The reason why the price is cheap is that the artificial breeding of mackerel is very successful, the taste is almost the same as that of wild mackerel, and because of the scientific feed, the nutritional value is higher than that of wild mackerel. .

In fact, in my country, mackerel is considered an invasive species. Its origin is in the waters of New Zealand. It used to be abundant in the Yellow Sea, South China Sea, and Bohai Sea in my country. It often forms a large gray area in the blue waves.

When Xiang Yang was a child, he once saw a large school of mackerel.

The shoals of mackerel fish that can't be seen at a glance, arousing water splashes one by one, the scene is really quite spectacular.

At that time, the fishermen in Yanlong Village went crazy, because at that time, the artificial breeding technology of mackerel was not yet mature, and a live mackerel could be sold for at least a few thousand yuan in the market.

It's a pity that the mackerel died on board the boat. In the end, the villagers had only a pile of dried fish to satisfy their appetite.

Speaking of it, the process of artificial breeding of mackerel is also extremely bumpy.

During the first experiment, in just over 20 days, all 30,000 fry died without a single live fish, which directly caused tens of millions of economic losses. The researchers responsible for cultivating Spanish mackerel almost All laid off.

Thanks to those scientific researchers who never give up, mackerel can now enter the homes of ordinary people.

Mackerel is a very ferocious sea fish. When there is a shortage of food, it even kills each other very seriously. Basically, it will not give up on the prey it targets.

Although the fishing boat was driving fast, the mackerel was swimming faster. With Xiang Yang's rapid release of the line, the speed of the fishing boat was slowed down in a disguised form, and the mackerel quickly caught up with the fish and opened up. Open your mouth wide and bite down on the bait in one bite.

"Hooked." Xiang Yang's face was filled with joy, he quickly held the fishing rod with both hands, and pulled it hard. This mackerel weighed only two catties. To deal with such a small fish, Xiang Yang didn't need to put his line to slip. .

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like