In fact, not every meal of Yichu's dishes is so expensive.

But no matter what, Rong Yu has the responsibility to make everyone who eats here feel that the value for money is excellent. At the very least it has to be a value for money.

Airport. When Zhang Shaohan and his agent were waiting for the plane, the agent was still complaining: "It's really dark, there are only four dishes, and it's not delicacies from mountains and seas... 80,000, how dare you accept it."

"It's worth it!" Zhang Shaohan listened for a long time without making a sound, but at this moment, he couldn't help but say, "It's worth it."

I even said two "worth it", so the agent didn't understand.

"Actually Rong Yu is right. This meal is not purely food, but a state of mind." Zhang Shaohan sighed with emotion, "A lot of things in the past actually have a feeling of enlightenment."

The agent froze.

"This meal is not only paying for the four dishes and a glass of wine, but also paying for the master's Zen!" Zhang Shaohan smiled, "The way of cooking is not only the way of life. In fact...we can also try it Take a look, my new route in the future."

"You...you want to change your style?" The manager was taken aback, this is no joke.

"Give food a certain flavor and let the joy rise from the bottom of my heart. This may not only be at the level of food, but also at the level of music. Isn't it what we musicians are pursuing to make music more interesting?" ?”

This sentence seems to be asking the agent, but it is more like asking himself.

"I suddenly had a strange feeling—" Zhang Shaohan said.

The agent was a little numb, and sighed: "It's best not to have anything to do with your career planning."

"It doesn't matter, I'm just thinking, if one day, I work with this master chef, what kind of scene will it be? Will it create a classic like Qian Duoduo?"

Those few songs by Qian Duoduo have already been considered by Zhang Shaohan as classics by default.

The manager is still sober, not as deep-felt as a sentimental person like Zhang Shaohan, so he quickly stopped: "Don't, don't think about this, absolutely not. Don't say that the song is classic or not. Just hype the scandal between you and the cook in the future, It's enough for us to toss, the senior grabs the junior's boyfriend, and when I think of the title of the future, my head will explode."

"I'm just talking!"

Zhang Shaohan smiled, then stood up, looked at the plane taxiing slowly in the distance and listened.

There are no traces of wings in the sky, but I have flown.

Isn't this the main emotional expression in my "Invisible Wings"?

When Zhang Shaohan left, there was a sound of jubilation in the small courtyard of Art Kitchen. I made 80,000 yuan with one extra meal at noon, which is really fast.

"Brother Yu, I should get credit for this time. If it weren't for my good violin playing, this girl doesn't seem like a person who is willing to pay for it! Especially that manager." Lei Xiao was lively once in a while, because he I feel like I have contributed.

"Aren't we... too dark!"

Wang Tiejun did not dare to imagine such a situation. He also worked in a restaurant before, as well as a chef, and was also the head of the kitchen in a star-rated hotel. But he dared to charge 80,000 yuan for four home-cooked dishes. He felt that he was too kind before.

The eyeballs are all red.

I used to be considered black-hearted, but today I have seen it. A thief meets a bandit.

"Old Wang, are we still a group?" Huang Jia snorted, "That's the price for our art chef."

Lei Xiao also nodded: "Yesterday, this woman earned 7 figures from my dad's glass of wine, black? Can we beat this woman? Come on, this 80,000 yuan, with so many of us cooperating, is it? Food is a philosophy of life, a food culture, and a violin, all of which have added value.”

"That's right!"

Nie Xiaoqing nodded in agreement and looked at Wang Tiejun.

"Old Wang, your business model in the past is really not suitable for Art Kitchen. High-value commodities must have the high added value they should have. Food is only one aspect of price, and the services of Brother Yu and Lei Xiao It is another manifestation of value. So 80,000 pieces is not too much."

A darker one.

Zhou Hui was so shocked that she couldn't close her mouth from ear to ear.

When I couldn't even pay the rent, I felt that 80 yuan was a huge sum of money. He opened his mouth and wanted to say something, but nothing came out.

Too much money!

If it is a private room, the price of 50,000 is not expensive, because the average daily turnover of Art Kitchen is close to 20,000. 50,000 to buy a separate service is really not expensive.

"Take 30,000 yuan as a bonus at the end of the month."

Rong Yu said to Nie Xiaoqing.

"Long live the boss!" Nie Xiaoqing raised his hand and applauded.

"Long live the boss!" Zhou Hui and the rest of the staff raised their hands happily.

"Don't shout, I'm just a cook. The art kitchen belongs to all of us, not me alone. In the future, the art kitchen branches must remember this sentence. The art kitchen is not the art chef of one person, but every A chef's chef."

Rong Yu said seriously.

Zhou Hui was very happy to hear this. She has always had a sense of instability and wandering, as if she suddenly had a backbone.

But Nie Xiaoqing just laughed: "Your slogan has been chanted by other companies, especially Chuanxiao's chanted the most vigorously. Only with actual performance can each of us feel that Yichu belongs to everyone."

Rong Yu said to Nie Xiaoqing: "I'm in charge of raising the slogan. You're in charge of implementing it. So it's up to you whether we feel that Art Kitchen belongs to everyone. Goodbye!"

Rong Yu went into the kitchen after speaking.

Wang Tiejun and Fan Ran quickly followed in.

Lei Xiao looked at Nie Xiaoqing and smiled: "Sister Qing, come on!"

"Get out!" Nie Xiaoqing shouted loudly.

All of a sudden everyone scattered like birds and beasts. Nie Xiaoqing was the only one in the lobby, standing there in a daze.

"Yellow armor!" Nie Xiaoqing shouted towards the door.

Huang Jia ran even faster, and went out the door as soon as he smoked.

In fact, every day of Art Chef is so happy. Zhou Hui stood by the pavilion outside the lobby, tidying up the pavilion. Wipe the stools in the booth over and over again. He touched it with his hands, then took a look, and nodded in satisfaction until there was no dust on his hands.

Life has never been so joyful and comfortable.

At around four o'clock in the afternoon, the school bus brought Ning Meng over. Ning Meng went into the lounge alone, Zhou Hui had no time to care about her.

What Ning Meng likes most is this time, when she can spread out the book and put the pen on the book. Then I ran to the pool to play in the water.

What I like most is that after the water in the pool is full, she steps down, and the soles of her shoes step on the water pockets on the ground, making a "pop" sound, and then the water splashes everywhere.

This feeling is more pleasant than eating a chocolate bean. Maybe... chocolate beans are another delight. It's just that I don't know if Brother Rong still has it in his pocket. Basically, it takes several days to get out a chocolate bean.

Because of the time interval, she cherishes it very much.

While playing, Ning Meng would sleep with her face on the stone table, because one face was pressed against the stone table, so it was easy for the table to have a puddle of saliva.

Then he woke up suddenly, touched his pocket and found that the hardness was still there, so he let go of his heart. Hearing someone calling Zhou Hui Chuancai, she quickly ran into the lounge.

Because after delivering the dishes, Zhou Hui will definitely go to the lounge to take a look at herself.

As long as the book is spread out and there are pens on it, Zhou Hui will think that Ning Meng is a good kid who loves to learn. Then after eating, when I got off work, I held my hand and said to myself a bunch of things, "Mom loves you very much." Class words.

Especially when talking, I will buy some delicious things for myself.

This is when Ning Meng is the happiest.

When Zhou Hui led Ning Meng away, she also took a special look at the parking lot outside the door. I knew I couldn't see that BMW, but I still couldn't help but take a look.

In fact, there is no other meaning.

After all, there was someone plotting against her at the beginning, so she had to be on guard. Only when she couldn't see the car would she feel relieved.

She likes Yichu very much now, and the reason why she likes staying in Yichu is very simple, because it is popular here. If Ning Meng went to kindergarten, she wouldn't want to stay at home. Every time Ning Meng got on the kindergarten school bus, she didn't even go back to the house, and went directly to the art kitchen.

So Zhou Hui was the first one to come to Yichu every time, so that Nie Xiaoqing specially gave her a key to the outer courtyard door.

Even if it is a day off every week, she likes to go to the art kitchen, wipe the table, tidy up the chairs and other things. Anyway, she didn't want to go anywhere, and she had to spend money to go anywhere.

Huang Jia is the one who is least afraid of spending money.

However, Lei Xiao recently mentioned one thing, that is, Shonan TV Station has a cooking show, and invited a big star to cook, called "Week Flavor", it is said that he is a veteran movie star in the sky.

"I just can't figure it out!" When Lei Xiao talked about this, he was in the living room of Rong Yu's house. He was lying on a slant, with a yellow armor on the other end. The single sofa is Nie Xiaoqing.

Now this place has become the base of the four of them, and they will paralyze here if they have nothing to do, and then chatter and chatter. Sometimes I talk about the future of Yichu, and sometimes I talk about my ideals.

Sometimes when Nie Xiaoqing went to release the water, he would talk about women.

The three men talking about women must not be talking about girlfriends. Instead, talk about women other than girlfriends. For example, Zhang Shaohan, Luo Wenting, and even Huang Jia's blind date partner, Cen Jiayin.

Huang Jia will also talk about his own experience when he was a supervisor, saying that he has learned a lot.

Lei Xiao would say that he can see through the mind of everyone who comes to Yichu for dinner. I want to try to be like Rong Yu and surprise the customers. In the end, Nie Xiaoqing pissed her off.

"There is an essential difference between flamboyance and learning." Nie Xiaoqing despised him.

Rong Yu likes to listen to his friends talking about his ideals, the life he yearns for and the woman he yearns for. It sounds like everything is beautiful.

"Xie Tingfeng, the star of the Red Sky! He is 41 years old, looks like he is in his thirties, and is really handsome!" Hearing Lei Xiao talk about this, Nie Xiaoqing immediately reported the information of the star of the Red Sky.

"Does it have something to do with us?" Rong Yu said lazily.

"Of course it has something to do with it!" Lei Xiao immediately said, "Do you know who the guest they invited for the first round is?"

Everyone shook their heads.

"Zeng Qihui, the chef of Tanjia Cuisine!"

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