Song Tan Jishi

Chapter 1167 1167. Appreciate both refined and popular tastes

By the pond, Boss Chang was so happy that his eyes were slitted and his teeth were about to pop out!

 Too many, too many!

The pond is filled with dense silver-white waves, which are all fish struggling and tumbling!

It’s a pity that his aquatic product truck can’t drive over, but it doesn’t matter, the old Song family has three tricycles! Except for the flashy rainbow car, which looks useless, the other two cars are fine!

 At this moment, we are asking people in the village to simply classify them and then weigh them...

“These shrimps are sold for 120. Isn’t that much?”

Song Tan asked.

"No, no!" Translucent and blue-gray river shrimps were jumping back and forth in the water, beautiful and vivid. Boss Chang even picked a big one, squatted by the pond and twisted off the head and shell. Throw it in your mouth and taste it!

This way of eating is common in the village. Even when Song Tan was a child, he could eat shrimps like this when he touched them by the pond. The main focus was on fresh shrimps!

Boss Chang is obviously intoxicated now. Such good shrimps will be sent back to the restaurant...

 For God’s sake! I had no idea how popular it would be!

 “Affordable! Too affordable! Even the price of 120 is too low!”

Boss Chang immediately changed his words: "If the price increases, then-"

Before he finished speaking, Song Tan laughed: "Since the price is affordable, then I have what I want... Leave a third of the shrimp for me."

Whether you give it to others or eat it yourself, this food is so popular!

Boss Chang’s face instantly collapsed like a landslide.

 But in the end, he just hummed and nodded: "Okay! Then I...I'll take it 180!"

As long as the money is available, the food will be available sooner or later! Although Chang Letian has exhausted his family funds by building a new restaurant, his business in the past few months...

  Hehehehe!

 Silly. Zhou Maozhu, who was helping with the fishing, couldn't help but glance at him - Why is there anyone taking the initiative to raise the price? Is this boss a bit stupid? Just do the restaurant business? Why haven't they encountered each other while working before?

 Besides shrimps, it’s all fish. Boss Chang was a little reluctant to part with it: “Do we also need to keep one third of the fish?”

"That's not necessary." Song Tan gave him reassurance: "The fish pond is not clean. If you want to eat it later, we can just fish it out."

Song Sancheng, on the other hand, cast the net wider. Boss Chang looked a little ashamed - he was really embarrassed to pay such a high price.

 “This fish is actually a bit small...”

Grass carp is just fine. It grows fast and looks good.

White fish? It’s good to eat white fish strips. I like the small ones.

There is only crucian carp, which seems to be as big as a palm, but it must be a small one.

Unexpectedly, Boss Chang didn't care at all: "It's better if it's smaller! It's pure wild crucian carp if it's small. Customers don't know how much they like it!"

Now that the breeding industry is mature, you can eat a lot of king fish and big fish every year, so it is actually not rare.

 After all, most river fish actually taste fatter as they get bigger, and they inevitably have a muddy smell, which is really unpalatable.

Song Sancheng thought about it for a while, but he agreed with the idea of ​​[wild crucian carp]. After all, they had really done nothing but feed grass.

Here, Boss Chang has already posted the video to the chef group, and after everyone discussed it, he notified the public relations department:

“Send an invitation letter to our SVIP and VIP customers, saying that we have authentic wild river seafood waiting for them to taste...”

The aquatic product truck has arrived, but in fact, the boss has no intention of keeping these fish forever - if they are kept thin or if they are raised to death, it will be a loss!

It’s better to make it fresh and process the rest into a shape that can be stored, so that everyone will never forget it!   …

 Two ponds, fishing continued until noon.

The drivers were arranged in the canteen on the mountain, while Boss Chang happily entered Lao Song's house. At this moment, his belly was full of delicious food. While eating in the yard, he did not forget to present the gifts he had prepared.

“Look! This is a teapot specially made by a master. It has a pattern on the bottom. It used to be the treasure of the tea room. This teapot alone costs six figures!”

The black teapot with a big belly was exquisite. Song Sancheng looked at it again and again, and finally smacked his lips twice: "If you are tired from working, won't it be gone after a few gulps?"

"It's okay!" Boss Chang said without changing his expression, "I just give it to you to play with at home. It doesn't matter whether you raise it or not."

But Song Tan came over and took out a chubby frog tea pet to look at it. He said happily: "It's very good, very good. It looks very tasteful. Just give it to Lu Chuan!"

Song Sanben originally looked down on this teapot, but his face fell when he heard this: "How can you look like a young man who drinks tea every day? I have never used this thing!"

Song Tan was not in a hurry and asked him, "Dad, can this teapot be cleaned with dish soap?"

Song Sancheng smiled proudly: "What do you know? How can you use dishwashing liquid? You have to use plant ash!"

 “Pfft!” Boss Chang, who was drinking tea beside him, couldn’t hold back for a moment.

 He wiped his mouth and looked at the two suppliers of sleeping dragons and phoenix chicks in front of him. He really didn't know what to say.

In the end, I really felt sorry for my teapot, so I had to groan: "It's not very good...the teapot doesn't need anything else to wash, it mainly relies on one to maintain..."

Well, when he said this, Song Sancheng understood—an old farmer is not worthy of such a delicate thing!

Let’s look at the other swallow ginseng-winged abalone...forget it, I don’t understand this high-end thing, let’s let the seventh cousin arrange it later.

 There was also a gift box that looked very expensive: “What is this?”

Boss Chang smiled proudly and opened the box: "This is the New Year gift our store has been preparing for! Exclusively for VIP customers!"

Song Sancheng took a closer look and couldn't help but fell silent.

　　　, tea, white fungus, hand cream.

 At the bottom is an extremely delicate round box, which is perfectly sealed. However, after one glance, even Song Tan fell silent.

  —Soy beans.

 Just like that, it can be enjoyed by both refined and popular people, right? What a unique little gift!

 But aren’t they all from their family? What does it mean to send it back?

Boss Chang smiled: "Thanks to you, our restaurant has now gained a little fame in the industry. This box has our restaurant's logo on it. Take ten sets. You can give them to relatives during the Chinese New Year. It might be more respectable to tell them. ”

 As for who to give this thing to, it is entirely up to the Old Song family to decide.

 Lao Song family:…

　　Okay, okay, you are not as good as us at growing vegetables, but you have such a bright mind when it comes to business!

It happened that Party Secretary Xiao Zhu entered the yard, and he couldn't help but become happy when he saw this: "We have a way to do the electrical reform! I was thinking about how to contact the town and county again... Isn't this good!"

Her eyes were warm: "Song Tan, lend me a gift! The kind that won't be returned!"

 What is there to say? Xiao Zhu, the party secretary, is now one of our own, not to mention that the need for electrical reform is the most urgent for her family!

Song Tan therefore thanked Boss Chang and waved his hand:

 “Go ahead and take it!”

 Update 2, good night. It’s a bit normal to write a little too much plot lately. In addition, I will not describe the dishes and plots I have written before, but will be faster. Don’t worry, new species will be introduced in the book after the New Year.