The Feast

Vol 2 Chapter 42: : Grievance complaints

Remember for one second [], to provide you with wonderful novel reading. "But you know that I have no meat and no joy." Duan Tingxuan continued to wander, the next moment, I saw the red lotus Xiangyun came out, and went to him in front of him, red lotus smiled: "Yes come over? I thought last time After the wife has been there, the Lord can't come again."

"How come?" In front of the two gimmicks, Duan Tingxuan consciously maintained the grace of the male master, shaking the fan of the fan, but his eyes screamed a few hungry wolves, suggesting that Honglian gave him something about Information on eating in the kitchen.

Honglian knows it, but he doesn't look at him. He just turned to the warmth of the Soviet Union and said: "Grandma, Babao rice has been steamed. You said that the water-smashing slaves are not good at the heat, and they can't mix them. I am afraid I still have to ask for your own spoon. Right, the slave has just glanced at it, but the white meat is also frozen. Will Grandma eat this evening?"

"What?" Duan Tingxuan jumped up at once, watching Su warm and "smirking": "Well, lie to me about what to eat with porridge and pickles, but it is Babao rice. Water burst belly? White seal meat? That is again What? Unexpectedly? I ate it? I haven’t eaten it yet, I said that you are hiding privately. Sure enough, if I didn’t come over these two days, let you think that I was shut up, is it today? I still can't eat it? Too much, warming you too much..."

Duan Tingxuan’s mouth was flying, and his face was full of grief and indignation. The warmth of the Soviet Union was deaf to the ears. He just looked at the red lotus and gnashed his teeth: “Deliberately, your gimmick is deliberate, right?”

Honglian was surprised: "What is deliberate? Not that Grandma said earlier, let the slaves prepare the food, and when the rice is steamed, come and call you?"

"You... forget it, thousands of defenses are hard to guard against thieves." Su warmer face is even more sorrowful than Xiao Houye, and the ear heard that there was still complaining about it, and she turned back and didn’t cheer. : "Shut up, or wait a minute, don't talk about the water, and I won't see you in the rice."

"Give it to you." Duan Tingxuan decisively ignored the bad attitude of the Soviet Union, and swallowed the mouth and entered the house.

One meal and two dishes, Su warm and finally made a sour bamboo shoots soup stand on the table. This meal is more than simple, it is just shabby, Duan Tingxuan usually eats in the government, there are no seven or eight dishes. Is it worthy of the status of the son of the world? It is the staple food, and there are also rice noodles, such as rice rolls, and so on. It’s like in the Meiyue Building, there are so many dishes in front of them, and it’s so sad.

However, it is treated like this. But let Xiao Houye tears in his eyes, seeing the warmth of Su and sitting down on the opposite side, he was wronged and whispered to a child who had been confiscated by the adults: "Great, two dishes, and a duck." She has come to you so many times, the first time it was so rich, and you really abused me, knowing that I am coming, I will only do a little bit of something. If you don’t eat enough, you will be able to pick it up..."

Su warms the whole body goose bumps, and blinks his teeth and pokes a chopsticks and puts the white meat into the bowl of Duan Ting Xuan: "You are a little prince, wearing a silk satin, and even the fan that is shaking is the tribute of Dongpu. Come over, do you feel that it is appropriate to play with me here? Hurry and eat, the guy who hates rice and can’t stop the mouth."

This is the first time I warm myself to the food, hehe! Can not say so, can only be said to be warm in the Mei Yue Lou for the first time to give himself a dish.

In the heart of Duan Tingxuan, there is a great joy and satisfaction, and the memory is from small to large, so there are not many happy moments. I was too busy to put the piece of pig skin into something like a frozen thing. After a little product, I was surprised: "This is not a simple pig skin frozen, hey! Red lotus said this is called white meat, how to do it?"

"You just eat it. Every time you have to ask how to do it, even if you know the method, can you still do it?" Su warmth is not good, Duan Tingxuan is this problem, love to eat more love, but he is not like himself Hands-on party. So being curious is not only not cute, but rather annoying.

"Minger is twelve. Several Zhuangzi are going to send the renter for the first season. Some of them are by the sea. They can probably send some seafood. You can see what you like? Just take some back." Duan Tingxuan really I did not ask for the good, but provided a food guide for the backyard kitchen for the warmth of the Soviet Union.

"Seafood?" Su warm eyes, a few months through the expensive land, but have never eaten seafood, river fresh lake is not lacking, but she also has doubts: "So hot days, seafood to us Isn't it stinking here?"

Duan Tingxuan’s meaningful eyes came again. For a while, he smiled lightly: “Use wood compartments, cover the quilts on the outside, reload half-car ice, and raise the fish and shrimp in the big tank with sea water, but three Day trips, in general, are still alive in the government."

"It turned out to be the case." Su warmed nodded, but his heart was wondering, the secret way is such a common way, what do you look at with that kind of look?

Soon she knew the answer. I saw Duan Ting Xuan holding a chopsticks and smashing the belly. I used the sesame sauce, sesame oil, leeks, a little pepper, mushroom sauce, etc. in the small dish in front of me to send it into my mouth, nodding my mouth. Shaking his head and praising the words: "Crisp and delicious, long aftertaste, this thing is excellent for making wine." After the speech suddenly turned, hehe smiled: "Warming you like seafood in the past, every year you send seafood on Zhuangzi I have to go and see for myself. This method of shipping seafood is still what you want to come out. It was also very unpleasant to the wife of the old lady. It was too extravagant. How? Now you have forgotten it?"

The bastard, it was here waiting for me. Su warmed his heart and sneaked a sentence, then I realized why Duan Ting Xuan would look at himself with that kind of look: Su Mengwen thought of the method of shipping seafood, but he forgot to do it all, this should not be.

This really shouldn't be, but there is no way to warm the Soviet Union. Although she has inherited the memory of Su Mengwen, she will not think about the things in her memory. For example, the character and the division of power in the house, or the appearance of the family of the Pingguo government, she can clearly know, but these are irrelevant, she did not think about it, but where to know? At this time, listening to Duan Tingxuan, Fang Xingwu seems to have such a thing.

Slag man should not see through my identity?

Su warms a little bit of a heart, but after thinking about it, he is not like Honglian Xiangyun and his own inseparable, can see many flaws, but there are one or two loopholes, just use the excuse of death and death, Enough to make up. In short, Grandma is not afraid to think about it. Zheng Banqiao said that it is rare to be confused. In the depths of this house, if a passing woman is too lively to understand, then she can't live.

Therefore, Su warmly raised his face immediately, and he was confident: "Yes, I said that after I lived on the same day, because my brain was stimulated, some things were forgotten."

Duan Tingxuan smiled a little and didn't say much. He also didn't want to go deep into this matter. So the couple had nothing to say, just concentrate on burying their heads. Duan Tingxuan is probably really hungry, and even ate three bowls of eight-treasure rice, which was just a slap in the face and satisfied: "The old lady told me several times, let you talk to her in the past, you sent it over. She likes all the snacks, especially the white sugar cake that I love you. Since I have eaten it, I don’t want to make white sugar cake in the kitchen. The old lady said, those who don’t match the sugar cake, you look at the donkey you made, a plate of white sugar cake. After sending it, the snacks that have been eaten for many years in our house have been lost, and they are not lost."

"You should go to the old lady and say, how is it made by me? It’s not that I don’t want the snack to be called a white sugar cake."

Duan Tingxuan smiled and said: "You have a taste of misfortune in your words. I went to the old lady and said, looking for a fight? You listen to me. I have to pick a few days to see the old lady and give her some White-flavored meat, eaten and cool in summer, the old lady is also a favorite to eat meat, but older, can not be too much greasy, this white seal broth is bright and transparent, the fat meat entrance is not greasy, lean meat Chewing is not good, the taste is mellow, and the old lady must like it."

Su warm and can't help but smile: "It's really a mouthful of food, this praise comes from Zhangkou, and without a heavy sample, you should write a gourmet essay, and keep the major restaurants in Beijing to compete and invite you to taste them. The specialty dish."

Duan Tingxuan grinned: "I have a famous restaurant in Beijing. I have no one hundred or eighty. What are the characteristics? Not to mention the ingenuity like you. Although you are the one you said, it is not a taste. My eyes." As I said, I caught the chopsticks and smashed the belly. After swallowing, I turned and shouted to the door and shouted: "Honglian, I took the red daughter from the last time, and I drank a few cups."

Honglian responded outside the door, and soon took a delicate little jar. Duan Tingxuan patted the mud and poured a half bowl into the wine bowl. He looked at the warmth of the Soviet Union: "Would you like it? This is the authentic thirty." The daughter of the year is red. It is a local official who honors the emperor. Because I was beautiful in the last time, the emperor specially rewarded me with two jars. I have eaten your belly today~www.wuxiaspot.com~ I am willing to drink. Otherwise, other dishes are not worthy of this good wine."

Su warmed and shook her head. She was not interested in white wine, but Duan Ting Xuan reminded her that she would have to go through some days, and the fruits on the earth should be down. I can brew some fruit wine to drink.

Duan Tingxuan took a sip of wine, a chopstick, a belly, and shook his head with his eyes closed for a while, so don’t mention it. Until the last point, the belly was also in his stomach. Then he put down the wine bowl and let the red lotus take the remaining half of the jar of wine. He suddenly looked at the warmth of Su: "You have news on your mother." ”

Su warmly warmed up and immediately reacted. She didn't know what it was like. Strictly speaking, the couple had nothing to do with her, but they were the physical parents of this body. Without them, they would Without Su Mengwen, it is impossible for her to have a second rebirth of her warmth. Therefore, she is not indifferent to her feelings. (To be continued.)

Ps:ok, today's three are completed, thank you for your patronage. I look forward to the drop of the monthly pass, and the students who passed by don’t forget, love them! ! ! Tomorrow we will see at 10 o'clock () "Food Kam" only represents the author's point of view, if found that its content is inconsistent with the national laws, please delete the treatment, the position is only committed to providing a healthy and green reading platform. 【】,thank you all!

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