The Ultimate Live Superstar

Chapter 318 Stone knife and bark pot, the top delicacy from the sea! (four k2 in 1)

In the live broadcast room.

After hearing Lu Yu's words, the audience was a little confused.

It doesn't matter what you want now, cooking conch is a bit whimsical.

"Yu Shen, you need a frying pan!"

"Hot pot for protecting chrysanthemums?"

"There is no pot and no water, so is it possible to use cloud cooking? (manually funny)"

“Fried chicken with sea snails is excellent!”

"This anchor is obviously super strong but overly cautious~ he doesn't eat raw food anymore!"

"23333333"

...

Putting the collected conch carefully on the palm leaves, Lu Yu smiled, got up again and said:

"It doesn't matter if you don't have tools, as long as you have hands, there are always more ways than difficulties."

"Sometimes, if you use your brain more, many problems will be solved..."

Facing the drone, Lu Yu walked while talking.

Leaving the shelter, I walked slowly towards the beach at the birth point.

At this point, the time is still early.

The scorching sun of the South Pacific has not yet exerted its full power.

Walking on the beach, the air is cool.

So uncomfortable.

After a while, when he returned to the coconut grove again, Lu Yu didn't hold back anymore.

He went straight to a low tree, pointed to the fruit on the top of the tree, and said, "As I said, the coconut is the tree of life, and you can find the answer to any problem you encounter."

When the words fell, he made a gesture and crawled.

Because it is not high, it only took a while to reach the crown of the coconut tree, and stabilized the body:

"Coconuts are full of treasures. Coconut juice, coconut shell, leaves, and even bark are very useful.

"

"Not only can it quench our thirst and satisfy our hunger, but it can also help us cook food. Among the delicacies circulated among primitive tribes in Polynesia, stewed conch in coconut milk is one of the rare dishes."

"This dish has a long history and is very popular in many high-end western restaurants. The ingredients are simple and easy to make. It is a rare desert island delicacy."

That's all for now.

The audience finally understood Lu Yu's intentions, and suddenly realized.

"Fuck, is this ready for a big meal?"

"What a clever little ghost!"

"666, stewed conch in coconut milk, why didn't I think of it!"

"Poisoning in the middle of the night? It doesn't exist, the spicy strips are ready!"

...

In one go, he picked six or seven coconuts from the tree, and Lu Yu jumped back to the beach.

Suddenly I heard someone ask about the pot.

He smiled and explained:

"Don't worry, everyone, the pot problem is also very easy to solve. Let's see what this is—"

After all, the drone followed his thoughts and pointed the camera at the bark of the coconut tree.

Due to years of wind and sun, the bark of many coconut trees has already left the tree body, which looks very resilient.

"The bark of the coconut tree is also a treasure. As early as the end of the primitive society, the Polynesians living by the sea discovered its magical effect. They made it into shoes and put it on their feet to resist hardness when fishing in the sea. reef."

"Because coconut bark has excellent toughness and is not easy to burn, it is the best choice for making containers."

Bark for pots?

Did you hear me right?

Some commentary caused an uproar in the live broadcast room again, and was questioned by many viewers.

"what?!"

"God Feather, I don't study much, don't lie to me!"

"Are you sure this won't be burned?"

"Awesome! I want to see it!"

"How fresh, it's the first time I heard that bark can be used to make pots?"

Looking at the live broadcast room, Lu Yu smiled mysteriously:

"It doesn't matter if you don't believe me, I will demonstrate it to you later. However, before that, I still need a cutting tool to cut off the dry bark completely. Everyone still remembers how I did it when I was trying to survive in Wuzhishan ?"

"That's right, it's a stone knife."

"Stone knives are one of the most important working tools in the Stone Age. They have great functions in processing food, cutting precision, and defending against wild animals."

"There are no special requirements for the material of the stone knife. Any stone can be used, but if you want to get a good cutting effect, the most preferred is flint. It is hard and sharp. If you have iron, it can also be turned into a fire tool, which is very convenient. Flint is widely distributed, besides rivers, there are also many coastal reefs."

After introducing his next plan, Lu Yu immediately took action.

Flint mostly occurs in the fragmentation zones of volcanic rocks and sedimentary rocks.

It is an indispensable rock-forming mineral for these two rocks.

So, as long as you are careful, you will be able to find it.

soon.

Rummaging among the reefs on the shore.

In less than five minutes, Lu Yu discovered something.

Pick up a long gray-black stone and say to the camera of the drone:

"Look, this is flint. It's hard on the outside and gray-black on the surface, but if you break it, there will be shell-shaped fractures inside."

The stone is 20 cm long by visual inspection.

Hold it in your hand like a knife.

The blade is clearly visible on the back of the knife.

Definitely a rare knife material.

"The shape of this piece of flint is very good, the blade is obvious, and it will become very sharp after a little polishing. Of course, I don't need to deal with the ingredients yet, and there is no problem in using it like this for the time being. Let's try it first and see how it works. .”

Go back to the coconut tree again.

Holding a small flint knife in his hand, Lu Yu roughly planned a square area on the tree, and then followed the knife marks, carefully cutting bit by bit.

"The bark...be sure to choose one that is dry enough, so that not only can you save a lot of effort, but it won't produce thick smoke when it is burned...if it contains too much water, the smoke alone can smoke you to the north ..."

The incision of the stone is still sharp.

No problem at all with bark.

After a while, a piece of bark about two feet square was picked off by Lu Yu from the tree.

Put it on display in front of the camera.

"How's it going, guys? Not bad?"

The bark is taken off.

But right now, the audience still doesn't believe that a pot can be made from just this piece of bark.

Lu Yu also knew that it would be useless to explain more, so he simply stopped talking about it.

Grabbing the knife in one bite, he returned to the camp with the bark and coconut in his hands.

After arriving at the camp, first add firewood to put out the fire.

Immediately afterwards, they began to make pots.

Putting the cut square bark in front of him, Lu Yu tried to fold the four corners inwards.

And took a shot of the specific details and showed them to the audience in the live broadcast room:

"Bark pots were first popular among the Viking tribes known as Vikings. People living in cold regions have always been ahead of the world in research on pots, in order to be able to use them in the icy and snowy wasteland. Here, have a sip of hot pine needle tea..."

"The best material for the bark pot is not the coconut tree, but the high-fat birch. Because birch bark is used, the durability will be improved a lot. But right now, the conditions are limited, so we can only use coconut bark gone."

"All right……"

Folding the four corners along the creases of the square bark, Lu Yu turned around and took out a shrub branch from the firewood pile.

Knife in hand.

Divide it into four.

Then, with the blade, cut a gap that is not too long or too short in the middle of each small piece of wood.

Then, align the gaps of the small wood sections with the four corners of the folded bark in turn, and fix them.

In this way, the prototype of the bark pot is ready.

at last.

For the convenience of use, Lu Yu cut off two small branches and embedded them on both sides of the cuboid pot respectively, and put a longer branch at both ends to act as a handle.

Bundled with torn bark fibers for firmness.

In the next second, the camera turned.

A small pot of coconut bark that looks decent, exquisite and full of primitive flavor finally appeared in front of the audience.

In the live broadcast room.

Lu Yu's operation really surprised the audience.

It is really ingenious to make such a handy container with only limited materials.

Not to mention the practicality, this manual ability is worthy of praise.

"6666, beautiful!"

"Damn it, the host is so good, he actually made a small pot!"

"The ingenious Feather God, I really want to marry and go home to warm my bed!"

"Small craftsman!"

"It looks good, but the practicality still needs to be verified!"

...

Seeing that the audience is full of doubts about the practicality of the pot.

Lu Yu didn't talk nonsense, took a small pot, walked to the beach, and washed the dirt off the bark.

Then, he broke open three coconuts, poured the coconut milk and conch into the pot, and put them on the campfire.

"In the era when there were no pottery, bronzes, or irons, the bark pot was one of the most popular utensils, and it was also a primitive technique that must be mastered in the wild. With it, cooking food will be more effective."

"If one day, you are in the wild with nothing and want to eat something hot, you can use my method... Believe me, you can't go wrong."

chatting chatting.

Under the continuous heating of the campfire, the coconut milk in the pot finally began to react.

Wisps of white air came out.

The snails, large and small, also changed color.

It looks very attractive.

At this time, a special smell mixed with coconut fragrance and the smell of the sea permeated the air almost at the same time.

The fire has been burning for so long, just as Lu Yu said, the bark pot is not only not broken, but has always been strong.

The heating speed is also obvious to all.

It's really no worse than modern pots and pans.

"666, it didn't burn out?"

"Fuck, I feel so awesome~"

"I'm going, raise your posture!"

"As long as there is water, it shouldn't be burnt!"

"Learn it, I will try it some other day!"

...

Realizing that the coconut milk was about to boil, Lu Yu picked up two small wooden sticks and stirred it.

Afterwards, against the rushing heat, I took a strong sniff!

in an instant.

The rich coconut fragrance excited him, making his mouth water!

"Wow, brothers, let me tell you something, this taste... is really amazing. All natural ingredients, all natural cooking, everything is blended just right, it's impeccable, I don't know if you heard it, my My stomach is growling..."

"Can't wait to enjoy it now, this top delicacy from the sea..."

After some explanation, coupled with the eager expression, even if they didn't come to the scene in person, the audience had endless associations with this original delicacy!

All of a sudden, wave after wave of denunciations from across the air made the barrage hot:

"Drooling!"

"I want to eat it!"

"Crazy hinting to myself that I am losing weight!"

"Are you sure this TM is desert island survival, this is an outdoor food show?"

"A certain extreme anchor, live broadcasting picnics, earning tens of millions a month!"

"Crazy licking screen!"

Soon, amidst the criticism from the audience, three to five minutes later, the pale white juice boiled completely.

At the same time, the fragrance of coconut milk is getting stronger and stronger.

After waiting for a while, Lu Yu tested the tenderness of the snail meat with a stone knife.

Feeling that it was almost done, he removed the small bark pot from the fire and placed it in front of him.

After working all day and night, I only ate some coconuts, and I was so hungry that my chest stuck to my back.

Now that I see such delicious food, I can't care less.

He hurriedly picked up the largest conch.

Lu Yu held it in his hand, gently picked apart the snail meat with the tip of the stone knife, and smiled at the camera:

"Phew—brothers! I'm blunt—"

Remove the internal organs with a knife.

Before he could finish his sentence, he put the huge, fresh and tender snail meat wrapped in rich coconut milk into his mouth!

Immediately afterwards, various indescribable chewing sounds rang out in the live broadcast room——

Silky tender and smooth in the mouth.

The moderately salty snail meat, mixed with coconut fragrance, greatly satisfied Lu Yu's empty taste buds!

"Well... the taste is really good. Although there is no seasoning, it is very authentic! Even the conch in a high-end restaurant is nothing more than that. Really, I won't lie to you—"

While eating, while talking.

The plump snail meat stuffed Lu Yu's cheeks bulgingly.

Just looking at this picture of eating, I will have a special meal.

Immediately afterwards, after eating a conch, Lu Yu still felt that it was not enough, so he picked up another one, and started a new round of turmoil!

It looks like I'm really hungry!

Not a minute left!

He ate up all the conch in the pot!

Soon after eating the snail meat, at the end, Lu Yu picked up the small pot and drank another mouthful of hot coconut juice that smelled like the sea.

The moment the coconut milk enters the throat, the salty taste accumulated in the mouth is released at once!

Fun!

So much fun!

It's not just Lu Yu who enjoys the live broadcast here.

The audience has long been arguing in the barrage, making all kinds of crazy complaints!

There is a strong protest against this late-night poisoning!

"Sister, isn't this food too delicious?"

"Wori! The fried chicken rice crackers in my hand will lose their fragrance in an instant!"

"There is an urge to order takeaway!"

"I love to watch Feather God's Food~"

"It actually feels like a big meal?"

...

The next second, after drinking the last soup in the pot, Lu Yu let out a long breath.

Showing a look of great enjoyment.

The sea breeze in the morning is a little cool.

But at this moment, my heart was extremely warm.

Sitting around a campfire.

Enjoying the heat and cold of nature is really very comfortable.

If the previous live broadcast was too tense, then this may be the most rare leisure time for Lu Yu since he came to the island...

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