Food: How Did I Become a Chef When I Set Up a Stall?

Chapter 43: When did the square become so lively?

When the two Taoist boys returned to the Taoist temple, the first thing they did was to light up the stove and steam the buns to heat them up.

Then, they immediately went to the dining hall to prepare for the morning meal.

Today's morning fast is a bit late, but there are not many people in the Taoist temple. After informing everyone, everyone understands.

Soon, the morning meal was ready, and they went to notify everyone to start the meal.

The manager of the Taoist temple is Taoist Priest Yunshui. The Taoist priest known as "Taoist" is an experienced Taoist priest who is responsible for the management of Taoist temples.

Beyond the Taoist priests, there are also real people, true kings, and heavenly masters.

But the Taoist temple in Fengqi Mountain is a small Taoist temple and cannot reach the level of real people.

At this time, Taoist priest Liu Fu said to Taoist Master Yunshui calmly and with a smile:

“Master, my morning meal is a little late today, but I promise it tastes good.”

“I bought the buns this time on a special trip.”

Hearing what he said, before Taoist Master Yunshui said anything, the two little Taoist boys behind him despised Liu Fu in their hearts.

It was obviously them who bought the buns.

But who makes Liu Fu the senior brother?

“Everyone, let’s eat first, you’ve worked hard too.”

Taoist Priest Yunshui sat at the table. As usual, he made a bowl of rice porridge and then took a bun with his hand.

Hold this bun in your hand and it feels completely different from before.

Very soft, elastic, and thick.

The dough is fermented very well and steamed at a good temperature.

In terms of weight, this bun is also solid.

Good buns!

Taoist Master Yunshui put the bun into his mouth and took a bite.

Just one bite, the meat filling mixed with the bun skin was bitten into the mouth.

In an instant, his eyes lit up.

delicious!

Thin skin and large filling, the meat is particularly filling.

It doesn’t taste very good when chewed.

“The buns taste good.”

Taoist Master Yunshui sighed with emotion.

Then, he asked Liu Fu: "Where did you buy this bun?"

Liu Fu replied truthfully: "It's a stall owner I saw on the Internet. He is very good at craftsmanship. I saw him coming to Fengqishan today. There happened to be something wrong with the morning meal, so I planned to go to him to buy it."

“The business of this stall is very popular.”

“And, as far as I know, the monks in the temple over there have also been looking for him to order breakfast for the past two days.”

Hearing what Liu Fu said, Taoist Master Yunshui nodded.

“Early fasting in Taoist temples is also a kind of spiritual practice, and early fasting needs to be done by oneself.”

“I’ll go back to him every few days to buy some.”

Liu Fu said again:

“Master, the owner of this stall has quite a personality. He will change his stall in one place for about a week.”

“Maybe in a few days, he won’t be in Fengqi Mountain.”

Taoist Master Yunshui was enjoying the delicious steamed buns. When he heard Liu Fu's words, he paused slightly.

　　Not in Fengqishan anymore?

Such delicious buns are gone?

Thinking of this, Taoist Master Yunshui said again:

“The weather has been a little colder in recent days and the temperature has dropped, so everyone has a hard time doing morning classes.”

“The temple also needs careful cleaning.”

“You don’t have to make breakfast for the next few days by yourself, just buy it from him.”

Hearing this, Liu Fu immediately replied: "Yes, Master."

The two little Taoist boys were grabbing the steamed buns and eating them deliciously.

Just now I heard that Taoist Master Yunshui said that they need to make breakfast by themselves, and the two Taoist boys felt extremely disappointed.

Later, they changed to buying from Jiang Feng, and they instantly became happy again.

This bun tastes really good.

It is full of sauced meat, mixed with the flavor of appetizing sauces. Not only does it not appear greasy, but it is extremely fragrant.

One bite can arouse people's appetite, and the more they eat, the more they want to eat.

　　After eating one, I couldn't help but want to eat the second one.

After finishing the second one, I still want to eat the third one.

I didn’t buy much today, just two for each of us.

Fortunately, the buns are big enough, so you’ll be almost full after eating two.

The atmosphere of today’s morning fast is relaxed and pleasant.

Because of the arrival of a small vendor, the days of practicing in the mountains seemed to become more vivid.

Eight o'clock in the morning, small square.

●There are more guests coming to the small square today than in the past.

Many people are regular customers and come here specially for breakfast.

In this world, many people are busy commuting in the morning, but there are also many people who have enough time in the morning to have a delicious breakfast leisurely.

These people came rushing towards the river wind.

“Boss, one egg fried rice and two steamed buns.”

“Me too, one egg fried rice and two steamed buns.”

“I want five buns!”

There is an endless stream of guests

Soon, the tables and chairs set up by Jiang Feng were filled with people. There are still some people who can only stand aside and eat steamed buns.

Jiang Feng looked at the diners arriving and was a little surprised.

I thought the business would be average, but I didn’t expect it to be full so quickly!

Fengqi Mountain, which was originally deserted, has actually become a bit more lively than before.

“All the old customers are here, prepare more varieties tomorrow.”

Jiang Feng thought secretly in his heart.

There are many cars parked on the side of the mountain road.

Fortunately, this mountain road is wide enough. Even if there are a bunch of cars parked on the side, it will not hinder the passage of other vehicles.

Huang Ye, the person in charge of Fengqi Mountain Scenic Area, wanted to go to the mountain today and drove all the way to the mountainside.

He saw a row of cars parked on the road and was a little confused.

“What’s going on? Is there a temple fair?”

In the past, many people would come to the mountain to worship during New Year holidays. Especially during the Chinese New Year, cars would line up all the way down the mountain road, and the scene would be particularly spectacular.

But on weekdays, there are not many people on this mountain.

The situation today is not quite right.

Huang Ye was curious, so he parked his car at the front of all the cars, got out of the car, and walked towards the small square halfway up the mountain.

He had to walk to the entrance of the small square. He looked forward and saw what was happening.

Jiang Feng’s stall was surrounded by customers.

Some people were sitting at small tables eating steamed buns, some were queuing up, and some had just bought steamed buns and were walking back.

The scene was quite lively, like a morning market.

Huang Ye was stunned.

What is going on?

Since when did Fengqishan have such a flow of tourists?

There must be too many people!

Look carefully, there is an aunt in charge of clearing the tables and chairs.

Aunt Jiang Feng hired her for three hours from six to nine in the morning, and she was paid 200 yuan.

Auntie lives at the foot of the mountain. Just now, some villagers from the foot of the mountain came over to chat with Jiang Feng. Jiang Feng raised this requirement, and immediately someone came to apply for the job.

Huang Ye walked towards the dining car.

Jiang Feng had chatted with him when he came here to set up a stall before.

Because this is a natural scenic area, there are not many people, and there are no regulations prohibiting stalls.

Huang Ye helped Jiang Feng find this place.

Who would have thought, my dear, after two days of absence, there will only be so many people in the small square!

Huang Ye queued to the back of the queue.

The queue was not long and people were buying steamed buns very quickly, so it was Huang Ye’s turn soon.

“Manager Huang, come and buy steamed buns too.”

After seeing Huang Ye, Jiang Feng smiled and said hello.

Huang Ye is very enthusiastic, and Jiang Feng thinks he is a good person.

“Yes, I just went up the mountain and saw eight or nine cars parked outside, so I came over to see what was going on.”

“Are these people coming for you?”

Huang Ye asked in surprise.

“Some are also tourists.”

Jiang Feng responded with a smile.

Huang Ye asked for two meat buns, but Jiang Feng said he wouldn't charge him any more. After all, Huang Ye helped him when he came here.

But Huang Ye still scanned the QR code and paid.

“Your business is so good, I have to give it a try.”

Huang Ye put the bun between paper bags, let it dry for a while, and then took a bite directly on the bun.

The buns are very springy but feel soft when you bite into them. The teeth penetrated the soft and fragrant bun skin, and then bit into the sauce meat filling, biting off the meat and bun skin together.

A little hot oil seeps out from the sauced meat.

The meaty aroma instantly fills your mouth.

“Hoo! Hoo!”

The buns he just ate were still a little hot, so Huang Ye took a few breaths of hot air.

When it was almost dry, he chewed it.

After tasting the steamed buns, Huang Ye's eyes suddenly lit up.

delicious!

This taste seems to have some magic power, and the more you chew, the better it gets.

When I swallowed it, I felt some saliva secreting unconsciously in my mouth.

Obviously, his taste buds were also stimulated.

"Um!"

Huang Ye nodded in admiration, and then took another big bite of the buns.